Purple Honey- Colombia

PURPLE HONEY — Andres Cardona
La Ilusión | Santa Bárbara, Antioquia, Colombia

From the lush highlands of Santa Bárbara in Antioquia, this exceptional micro-lot comes from the beautiful La Ilusiónfarm and reflects both careful cultivation and creative processing. Grown at 1,650 masl on rich Colombian slopes, the Castillo & Colombia varietals thrive in cool mountain air and volcanic soils, developing sweet complexity and clarity.

The Purple Honey process brings an artful balance between fruit and sugar — the cherries are de-pulped but left with a generous layer of mucilage, then dried slowly on raised beds. This allows just the right amount of fruit influence to integrate with the inherent sweetness of the beans without veering into overwhelming funk. The result is a cup that’s juicy and refined, with a silky body and vivid character.

Tasting Experience:
Expect a lively, fruit-forward profile with bright berry notes, subtle honeyed sweetness, and a smooth finish that lingers. The interplay of varietal clarity and honey complexity makes this lot perfect for those seeking a vibrant yet elegant natural.

Origin Highlights:

• Farm: La Ilusión

• Producer: Andres Cardona

• Region: Santa Bárbara, Antioquia, Colombia

• Altitude: 1,650 masl

• Variety: Castillo & Colombia

• Process: Purple Honey (Natural)

Ideal for specialty roasters and coffee lovers who appreciate nuanced naturals with both fruit brightness and refined balance.