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Land of Springs
Land of Springs
Land of Springs

Land of Springs

Regular price $17.00

In these southern regions of Ethiopia, farmers pick coffee selectively, harvesting only ripe cherries individually by hand. Pickers rotate among the trees every eight to ten days, choosing only the cherries which are at peak ripeness. Coffee is depulped and washed by hand in cement canals at community washing stations.

Origin: Ethiopia

Region: Guji & Yirgacheffe

Variety: Heirloom

Altitude: 2000 m

Proc. Method: Washed

The Cup

Cupping notes: Balanced, Lemon, Cane Sugar, Creamy Body